Atọza

ARTOZA | Ihe ngosi ahia ahia bred na achịcha dị iche iche

The meeting place for trends and networking in 2025! Best moments of the trade show. Exhibition Product Categories. Raw ingredients for bakery, pastries, ice-creams. Coffee, Beverages, Juices, Water. Furniture & Equipment. Ice Cream & Ice cream Products in unpackaged form. Pastry & Bakery Machinery. Chocolate & Sugar Products. Bakery & Dough Products. Packaging Products & Decor.

On 23,000 square metres, imagination, experimentation and craftsmanship will be brought together to celebrate the art of confectionery and baking. ARTOZA is one of the most influential and innovative tradeshows for the Bakery and Confectionary industry in Greece and in the wider Balkan Region. Together with the 280 Greek and International exhibitors, they will present the best solutions in raw materials and ingredient, machinery and equipment and furnishings.

On 23,000 square metres, from February 21 to 24, the arts of baking, confectionery and craftsmanship will be brought together with imagination, experimentation and craftsmanship.

The high organization level, the vast range of products and quality of the...

The exhibitors were very pleased with the results of ARTOZA...

ARTOZA 2020 gosipụtara na ọ bụ ihe ngosi azụmaahịa ntụkwasị obi kacha ntụkwasị obi site na ụlọ ọrụ ahụ nwere ndị ọbịa 21,520, ndị ngosi 210 na ndị na-ege ntị nke 200,000 a tụrụ anya ya.

ARTOZA anabatala ihe karịrị ndị na-azụ ahịa si mba ofesi 185 sitere na mba 20 dị iche iche….

The conference room C2 is located at the METROPOLITAN EXPO.